Fried Chicken Salad
Calories from fat: 230 (35% DV)
Statistics:
-
- Health Value:
2 / 5
- - Comments: 0
- - Views: 199
- - Calories: 470
- - Calories from fat: 230 cal
- - Protein: 27g
Nutrition Facts
One Serving size: 1 order
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
27g |
56% |
|
Calories
|
470 cal |
28% |
|
Calories from Fat
|
230 cal |
35% |
|
Total Fat
|
26g |
41% |
|
Saturated Fat
(bad)
|
6g |
35% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
34g |
14% |
|
Sodium
(bad)
|
1.05g |
46% |
|
Cholesterol
|
0.075g |
25% |
|
Dietary Fiber
(good)
|
5g |
20% |
|
Sugars
|
4g |
9% |
|
Added Sugars
(good)
|
0g |
0% |
|
Vitamin A
(good)
|
6000IU |
120% |
|
Vitamin C
(good)
|
0.024g |
32% |
|
Iron
(good)
|
0.0027g |
15% |
|
Calcium
(good)
|
0.2g |
20% |
Top 10 diets with Fried Chicken Salad
Ingredients
Chicken fingers: Chicken Breast Tenderloins, containing up to 11% of solution of Water, Salt, Sodium Phosphates. Breaded with
Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Ferrous Sulfate [Iron], Thiamine Mononitrate
[Vitamin B1], Riboflavin [Vitamin B2], Folic Acid [AB Vitamin]), Modified Corn Starch, Yellow Corn Flour, Salt,
Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Soybean Oil, Paprika, Spices. Battered with
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Ferrous Sulfate [Iron], Thiamine Mononitrate
[Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Buttermilk Solids, Spices, Salt, Leavening (Monocalcium
Phosphate, Sodium Bicarbonate), Flavor (Spice Extractive, Gum Arabic), and Guar Gum. Breading set in
Vegetable Oil (Corn Oil and/or Soybean Oil).
lettuce: Fresh Iceberg and Romaine Lettuces, Tomatoes, Carrots, Red Cabbage.
cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Artificial Color), Monterey Jack Cheese (Cultured
Pasteurized Milk, Salt, Enzymes), Potato Starch, Powdered Cellulose (to prevent caking), and Natamycin (natural
mold inhibitor).
F. A. Q.
What is 1 serving of Fried Chicken Salad?
One serving size of Fried Chicken Salad is one order.
Can I burn fat with Fried Chicken Salad?
Of course, you can if you eat no more than three serving sizes.
What good ingredients are in Fried Chicken Salad?
Fried Chicken Salad ingredients: dietary fiber, added sugars, protein, vitamin A, vitamin C, calcium, iron.
What is in Fried Chicken Salad?
Ingredients list: chicken fingers: Chicken Breast Tenderloins, containing up to 11% of solution of Water, Salt, Sodium Phosphates. Breaded with
Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Ferrous Sulfate Iron, Thiamine Mononitrate
Vitamin B1, Riboflavin Vitamin B2, Folic Acid AB Vitamin), Modified Corn Starch, Yellow Corn Flour, Salt,
Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Soybean Oil, Paprika, Spices. Battered with
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Ferrous Sulfate Iron, Thiamine Mononitrate
Vitamin B1, Riboflavin Vitamin B2, Folic Acid), Buttermilk Solids, Spices, Salt, Leavening (Monocalcium
Phosphate, Sodium Bicarbonate), Flavor (Spice Extractive, Gum Arabic), and Guar Gum. Breading set in
Vegetable Oil (Corn Oil and/or Soybean Oil).
lettuce: Fresh Iceberg and Romaine Lettuces, Tomatoes, Carrots, Red Cabbage.
cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Artificial Color), Monterey Jack Cheese (Cultured
Pasteurized Milk, Salt, Enzymes), Potato Starch, Powdered Cellulose (to prevent caking), and Natamycin (natural
mold inhibitor).
What's bad in Fried Chicken Salad?
Nothing.
How many sugar contains in one serving of Fried Chicken Salad?
1 order contains 4 grams of sugar, it’s 9% of your daily value.
What is the daily value of calories I can get from 1 serving of Fried Chicken Salad?
You can get 28% of your DV from one serving of Fried Chicken Salad.
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