Enriched Syrian Bread, Middle East Style
Calories from fat: 5 (1% DV)
Statistics:
-
- Health Value:
3 / 5
- - Comments: 0
- - Views: 542
- - Calories: 80
- - Calories from fat: 5 cal
- - Protein: 3g
Nutrition Facts
One Serving size: 1 pita
Nutrition |
per serving |
DV |
Protein
|
3g |
6% |
Calories
|
80 cal |
5% |
Calories from Fat
|
5 cal |
1% |
Total Fat
|
0.5g |
1% |
Saturated Fat
(good)
|
0g |
0% |
Total Carbohydrate
|
15g |
6% |
Sodium
|
0.13g |
6% |
Cholesterol
(good)
|
0g |
0% |
Dietary Fiber
|
1g |
4% |
Sugars
(good)
|
1g |
2% |
Added Sugars
(good)
|
1g |
4% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0.00072g |
4% |
Calcium
|
0.04g |
4% |
Top 10 diets with Enriched Syrian Bread
Ingredients
Wheat Flour (Bleached Wheat Flour, Malted Barley, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Malt, Salt, Dextrose, Sodium Propionate Added to Retard Spoilage.
F. A. Q.
What is one serving size of Enriched Syrian Bread, Middle East Style?
Serving size of Enriched Syrian Bread, Middle East Style is one pita.
What is in Enriched Syrian Bread, Middle East Style?
Enriched Syrian Bread, Middle East Style contains: Wheat Flour (Bleached Wheat Flour, Malted Barley, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Malt, Salt, Dextrose, Sodium Propionate Added to Retard Spoilage.
What good ingredients are in Enriched Syrian Bread, Middle East Style?
Enriched Syrian Bread, Middle East Style ingredients: saturated fat, cholesterol, sugars, added sugars.
What is bad in Enriched Syrian Bread, Middle East Style?
We don't know anything bad about it.
Can I burn fat with this product?
Yes, it's possible if you consume no more than eighteen servings.
How many sugar contains in one serving of Enriched Syrian Bread, Middle East Style?
1 pita contains 1 grams of sugar, it’s 2% of your daily value.
What is the daily value of calories I can get from 1 serving of Enriched Syrian Bread, Middle East Style?
You can get 5% of your DV from one serving of Enriched Syrian Bread, Middle East Style.
Comments: