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Caloric restriction has long been linked to increasing longevity. Studies from both animal and human research shows that consistent caloric reduction may result in a decreased incidence of degenerative diseases of aging. In addition, caloric restriction may result in less body fat, lower cholesterol, lower blood pressure, stronger heart rate, and more balanced blood sugar levels.
On a calorie restriction diet you reduce your intake of calories to a level 20-40 percent lower than is typical, while still obtaining a complete spectrum of nutrients and vitamins and minerals. The idea is to eat a diet that is full of calorie-sparse, but nutrient-dense, foods. (Think lots of salads but hardly any snack cakes.)
While many health professionals are beginning to recommend a calorie restricted diet to individuals at risk of developing age-dependent diseases like cancer and heart disease, science has yet to conclude that eating less calories will directly add years to your life.
When done correctly, the Calorie Restriction Diet is incredibly healthy and very satisfying.
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- May increase lifespan and prevent certain diseases
- Very healthy way of eating
- Can eat large volume of foods
- Endorsed by many leading health and medical experts
- Many health benefits associated with restricting calories
- Vegetarian-friendly
- Potential to take the diet too far and become underweight
- Being underweight increases mortality from certain non-cancer diseases
- Restricted eating plan
- May result in loss of bone density, depression, anemia, dizziness, memory loss and loss of muscle mass
To practice a calorie restriction diet appropriately, you should consume 20 percent to 25 percent less than what your body needs. For instance, if you normally consume 2,000 calories per day, you might eat 1,500 or 1,600 calories a day.
The trick with the Calorie Restriction Diet is not feel like you're eating less or else that sets you up for feeling deprived and lays the groundwork for binge-eating.
Instead, you'll eat a lot of high volume foods that don't contain that many calories. The diet is comprised primarily of low-starch vegetables then fruit and then lastly moderate-to-small amounts of nuts, seeds, lean meat, soy, eggs and beans.
The diet does not mean that you can never again eat a candy bar. As long as you keep your calories in your reduced calorie range, you can have occasional treats of your favorite energy-dense foods.
But on the whole, you should avoid sugar, processed foods, cereals and trans-fat. Small amounts of grains like pasta and rice, which are fairly energy-dense, should be eaten in small amounts and in conjunction with protein in order to stabilize spikes in blood sugar.
A typical day might look like a large fruit salad topped with a small handful of nuts for breakfast, a large salad with tons of veggies and a few ounces of chicken breast for lunch, celery stalks with one tablespoon of almond butter for a snack, and an assortment of grilled vegetables, grilled white fish and a bowl of berries for dinner and dessert.
There are no formal exercise requirements for the Calorie Restriction Diet, but any healthy lifestyle includes a strong exercise component that is done almost every day.
After receiving the thumbs-up by Dr. Oz on Oprah, The Calorie Restriction way of eating is gaining more and more popularity by those who are want to add years to their live and improve their health.
By reducing the amount of what you eat by 20 to 25 percent, the Calorie Restriction diet may improve longevity, reduce risk of age-related diseases, improve blood sugar, cholesterol, blood pressure and body weight.
Since there are still some concerns about following a calorie-restricted diet and since it needs to be followed very carefully, it is best to talk to your doctor or a registered dietitian before adopting this way of eating.
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User Feedback
(Page 1 of 1, 7 total comments)Suzanne
-The food choices are boring and not realistic in our society nor is there sufficient protein supplied in this plan.
posted May 9th, 2012 11:20 pmcommon sense
+The trick to this diet is to ease your body into it. If you are losing an average of 1lb per day, or even 3-4 lbs per week, your blood toxin levels will spike due to sudden fat loss, which you liver and kidneys will NOT forgive you for.
posted Feb 26th, 2012 12:10 amIt is much safer and you will see the long term benefits if you SLOWLY reduce your calorie intake to lose about 5-8lbs per month until you reach your desired caloric intake level.
The CR diet may increase longevity, but anorexia tends to reduce it, be careful of which side of the line you are on.
Lizzie
+Ok, so its been exactly 14 days I've lost 13 pounds. My problem is that I can't figure out if I mess up and over do it say at a chinese buffet.... yes it happened.... do I just pick up from were I left off the next day , start over or deduct my overage from the following day
posted Nov 10th, 2011 10:33 amCharm
It is the second week and I lost 6 pounds so far
posted Mar 9th, 2011 1:38 pmPetra
I lost 5 lbs the first week and another 5 the second week, at one month I'd lost 15 lbs. I was not exercising at the time.
posted Dec 3rd, 2010 8:41 amsparky
very interested
posted Jun 1st, 2009 12:40 pmWalaa
Hi...
posted May 3rd, 2009 11:42 amCould you please send me your of fer of this diet including prices and duration
Thanks alot
Walaa