Beef, Ground, All Natural*, 73/27
Calories from fat: 270 (41% DV)
Statistics:
-
- Health Value:
1.5 / 5
- - Comments: 0
- - Views: 794
- - Calories: 350
- - Calories from fat: 270 cal
- - Protein: 19g
Nutrition Facts
One Serving size: 4 oz. Serving (112g)
Nutrition |
per serving |
DV |
Protein
(good)
|
19g |
40% |
Calories
|
350 cal |
21% |
Calories from Fat
|
270 cal |
41% |
Total Fat
|
30g |
48% |
Saturated Fat
(bad)
|
12g |
71% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
0g |
0% |
Sodium
(good)
|
0.06g |
3% |
Cholesterol
|
0.08g |
27% |
Dietary Fiber
|
0g |
0% |
Sugars
(good)
|
0g |
0% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0.0018g |
10% |
Calcium
|
0g |
0% |
Top 10 diets with Beef, Ground, All
F. A. Q.
What is one serving of Beef, Ground, All Natural*, 73/27?
Serving of Beef, Ground, All Natural*, 73/27 is four oz. Serving (112g).
What good ingredients are in Beef, Ground, All Natural*, 73/27?
Beef, Ground, All Natural*, 73/27 ingredients: sodium, sugars, added sugars, protein.
What is in Beef, Ground, All Natural*, 73/27?
Ingredients list: ground beef
What is bad in Beef, Ground, All Natural*, 73/27?
Nothing.
Can I burn fat with Beef, Ground, All Natural*, 73/27?
Yes, you can if you eat no more than four serving sizes a day.
How many sugar contains in one serving of Beef, Ground, All Natural*, 73/27?
Beef, Ground, All Natural*, 73/27 doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Beef, Ground, All Natural*, 73/27?
You can get 21% of your DV from one serving of Beef, Ground, All Natural*, 73/27.
Conclusion:
Beef, Ground, All Natural*, 73/27 is a good source of sugars, protein, added sugars, sodium.
Product has 350 calories (270 calories from fat), 19 grams of protein, g of carbohydrates and 30 grams of fat. Warning: product has a 270 calories from fat!
If you want to lose weight you need to read our top 10 shakes.
Try to eat more natural protein to stay in shape and lose a few pounds of fat.
Also you can check similar products:
♦ Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled
♦ Ground Beef
♦ Macaroni & Cheese With Beef
Comments: