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Recipe of the Day
Summer Fruit Kabobs with Yogurt Dip
A kid-friendly summer snack they could make themselves!
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Yield: 1 cup
Recipes
Basil Tomato Tea
| Nutrition Information | |
| Calories: | 27 |
| Total Fat: | 0.4g |
| Saturated Fat: | 0g |
| Trans Fat: | 0g |
| Cholesterol: | 0mg |
| Sodium: | 490mg |
| Carbohydrates: | 5.8g |
| Dietary Fiber: | 0.9g |
| Sugars: | 4.6g |
| Protein: | 0.8g |
| Vitamin A: | 237iu (4%) |
| Vitamin C: | 11.4mg (19%) |
| Calcium: | 5mg (0%) |
| Iron: | 0.3mg (1%) |
1/4 tsp basil
dash garlic powder
1/2 cup vegetable broth
1/2 cup low sodium tomato juice
Directions:
Heat the basil and garlic in the vegetable broth until boiling. This can be done in one minute in the microwave. Add tomato juice. Serve in tea mug or bowl.
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