Chili Roasted Soynuts

Nutrition Information
Calories:	96
Total Fat:	4.5g
Saturated Fat:	0.5g
Trans Fat:	0g
Cholesterol:	0mg
Sodium:	0mg
Carbohydrates:	7g
Dietary Fiber:	2g
Sugars:	1.6g
Protein:	8.5g
Vitamin A:	25.4iu (0%)
Vitamin C:	0.1mg (0%)
Calcium:	61mg (6%)
Iron:	1.1mg (6%)

Yield: Serves 16. Each serving: 2 tablespoons.

2 cups plain soynuts
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano

Preheat the oven to 350 degrees. Place the soynuts on a pan and heat in the oven for 10 minutes.

Place the seasonings in a bowl and toss the nuts in them. Keep stored in a covered container at room temperature.

Total Preparation & Cooking Time: 10 min. (5 Prep, 5 Cook)

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Chili Roasted Soynuts

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