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Recipe of the Day
Raw Pasta alla Checca
This Pasta alla Checca recipe from Mimi Kirk's Live Raw transforms zucchinis into a raw, vegan dish that anyone can enjoy.
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Creamy but Not Creamed Spinach
A personal recipe of Biggest Loser's Shay Sorrells.
Per Serving: 86 calories, 3.5 g fat, 8-5 g protein, 5 g carbohydrates, 2 g fiber, 5 mg cholesterol, 453 mg sodium
Yield: Serves 4
Ingredients
- 1 package frozen chopped spinach
- ½ c fat-free Greek yogurt
- 6 wedges Laughing Cow Light Swiss
Instructions
- Heat spinach in a pan until hot.
- Combine other ingredients in pan while simmering.
Source: Shay Sorrells
Recipe edited by Terry Grieco Kenny for DietsInReview.com
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(Page 1 of 1, 1 total comments)Dorine
Looks yummy and EASY to make!
posted Jul 7th, 2011 9:51 am