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Babycakes Raspberry Scones
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Dill Dressing
Salad dressing that packs a lot of flavor.
Yield: Serves 8Ingredients
- 1/2 cup undiluted evaporated skim milk
- 1/4 cup vegetable oil
- 1/4 cup reduced-calorie mayonnaise
- 3 Tbs. white vinegar
- 1 Tbs. Swanson's Chicken Broth
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 3/4 tsp. dill weed
- 3/4 tsp. dry mustard
- 1/4 tsp. basil
- 1/8 tsp. black pepper
Instructions
- Combine all ingredients in a covered jar
- Shake well to mix
- Keep refrigerated
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(Page 1 of 1, 1 total comments)Anonymous
what is the calorie count on this dressing??