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Recipe of the Day
Ada Wong's 7 Layer Dip
This Biggest Loser finalist puts a healthy twist on this party appetizer.
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Yield: 8 (1.00 serving)
Recipes
Green Bean Tomato Salad
| Nutrition Information | |
| Calories: | 66 |
| Total Fat: | 2.1g |
| Saturated Fat: | 0.3g |
| Trans Fat: | 0g |
| Cholesterol: | 0mg |
| Sodium: | 7mg |
| Carbohydrates: | 11.4g |
| Dietary Fiber: | 3.4g |
| Sugars: | 3.2g |
| Protein: | 2.1g |
| Vitamin A: | 951.3iu (19%) |
| Vitamin C: | 23.3mg (38%) |
| Calcium: | 42mg (4%) |
| Iron: | 0.8mg (4%) |
1 pound green beans, boiled, drained
3 tablespoons balsamic vinegar
1 tablespoons vegetable oil
1 teaspoon oregano
1 tablespoon fresh-chopped basil
2 cups chopped fresh tomatoes
1/4 cup chopped red onion
Mix all ingredients in medium-sized mixing bowl. Serve warm or refrigerate until ready to serve.
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