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Jalapeno Cheddar Burger Bite Kabobs

Grilled mini meatballs stuffed with jalapeno and cheddar cheese perfect for a cookout appetizer.

Jalapeno Cheddar Burger Bite Kabobs Photo
Yield: Serves 7, 2-bite Kabobs


  • 1 lb. Suzy Sirloin organic ground beef (90/10)
  • 1/4 cup 2% cheddar cheese, grated
  • 1 jalapano, seeded and diced
  • 28 mini bella mushrooms


  1. Combine the beef, cheese, and jalapeno, then roll in to 14 meatballs.

  2. Put two meatballs and two mushrooms on each skewer.

  3. Grill about 7-10 minutes, or until 140-145 degrees F for medium doneness.

beef bites

Recipe by Brandi Koskie. Photo by Kacy Meinecke

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