Marsala Chicken

Try this new recipe to give flair to ordinary chicken.

Nutrition Facts: Carbohydrates 2g

Yield: Serves 4

Ingredients

2 lbs. boneless chicken, cut up
salt and pepper to taste
1 cup fresh mushrooms
1/4 cup Marsala wine
1/4 cup olive oil

Instructions

Heat olive oil over medium high heat
Add chicken and cook until golden brown
Sprinkle with salt and pepper
Reduce heat to medium
Cook thoroughly
Remove
Add mushrooms to same skillet and cook until golden brown
Add wine to mushrooms
Return chicken
Heat and serve

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