Moroccan Chicken

A Moroccan flair on low-carb chicken.

Nutrition Facts: Carbohyrdates 2.4g

Yield: Serves 4

Ingredients

1 lb. boneless chicken, cut up
1 Tbs. butter
1 tsp. cumin
1/2 tsp. cinnamon
salt and pepper to taste
1 -7 oz. can tomatoes, drained and chopped
1 Tbs. fresh cilantro, chopped

Instructions

Melt butter in pan
Add chicken and spices
Cook for 5 minutes
Add tomatoes
Bring to a boil
Reduce heat; cover and simmer for 15 minutes

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