Peanut Butter Pecan Treat

A low-carb nutty dessert.

Nutrition Facts: Carbohydrates 6.2g

Yield: Serves 6

Ingredients

3 Tbs. butter
1/8 cup Splenda
2 cups ground pecans
1/2 cup Sugar free Peanut Butter

Instructions

Preheat oven to 400F
Melt butter
Stir in Splenda and pecans
Spread on a cookie sheet & cook at 400F for 10 minutes
While cooling, melt peanut butter and dip small batches of pecans in the melted peanut butter
Let harden & enjoy!

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