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Quinoa and Turkey Lettuce Wraps

A healthy, quick and flavorful recipe from the Biggest Loser Resort.

Per serving: 243 calories, 9 grams fat, 12grams protein, 35 grams carbohydrates, 4 grams dietary fiber
Quinoa and Turkey Lettuce Wraps Photo
Yield: Serves 4

Ingredients

  • 12 Boston lettuce leafs
  • 2 ½ cups quinoa, cooked
  • 1 cup ground turkey 93/7, cooked
  • ¼ cup pine nuts
  • 1/8 cup fresh lemon juice
  • ¼ cup green onions, chopped
  • ¼ cup carrots, shredded
  • ¼ cup dried cranberries
  • 6 tablespoons Hoisin sauce 

Instructions

  1. Place 3 lettuce leafs on each plate.
  2. Mix together quinoa, ground turkey, pine nuts, green onion, carrot and cranberries.
  3. Add 2 ounces of the mixture onto the lettuce leafs.
  4. Drizzle equal amounts of Hoisin sauce onto each cup.
  5. Garnish with fresh chopped green onion. 

Source: Biggest Loser Resort



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(Page 1 of 1, 2 total comments)

Zenia

+

Best dinner ever

posted Apr 22nd, 2012 2:19 am


Eva

+

Sooooo good! Best lettuce wrap I've ever made!

posted Mar 13th, 2012 1:39 am



   
 

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