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Recipe of the Day
Chocolate Chip Cheesecake Stuffed Strawberries
This is the whole package, with chocolate chips and cream cheese stuffed into juicy, ripe strawberries topped with dark chocolate and graham crackers.
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Yield: Serves 4. Each serving: 1/2 cup.
Recipes
Raspberry Apple Sauce
| Nutrition Information | |
| Calories: | 70 |
| Total Fat: | 0g |
| Saturated Fat: | 0g |
| Trans Fat: | 0g |
| Cholesterol: | 0mg |
| Sodium: | 0mg |
| Carbohydrates: | 17g |
| Dietary Fiber: | 3g |
| Sugars: | 11g |
| Protein: | 0g |
| Vitamin A: | 48.2iu (0%) |
| Vitamin C: | 11mg (18%) |
| Calcium: | 16mg (1%) |
| Iron: | 0.4mg (2%) |
Raspberries contain ellagic acid, quercetin and anthocyanins. Apples contain quercetin and kaempferol.
2 apples, peeled, cored, diced
2 Tbsp sugar
1/2 cup water
1/2 tsp cinnamon
1 cup raspberries
Combine apples, sugar, water and cinnamon in small pan and place over medium-high heat. Bring to a boil, cover and reduce heat to simmering. Stir frequently. Cook until apples are soft, about 7-9 minutes.
Mash apples with potato masher and remove from stove. Stir in the raspberries and serve warm.
Microwave: cook in covered container until apples are soft; mash apples and add raspberries.
Serves 4. Each serving approximately 1/2 cup: 70 calories, 0 g fat, 0 g saturated fat, 0 mg cholesterol, 17 g carbohydrate, 3 g fiber, 11 g sugars, 0 g protein.
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