Raspberry Meringues

Meringues meet raspberry in this treat.

Nutrition Facts: Carbohydrates 4.6g

Yield: Serves 6

Ingredients

3 egg whites
1/2 cup Splenda
4 oz. cream cheese
1/2 cup ricotta cheese
1/2 cup raspberries

Instructions

Preheat oven to 275F
Whisk egg whites until stiff, gradually add 1/4 cup Splenda
Spoon mixture onto two greased baking sheet, spreading meringue into two 8 inch circles
Bake for 1 1/2 - 2 hours or until crisp and dry
Mix cream cheese with 1/4 cup Splenda and ricotta cheese and raspberries
Place one meringue on decorative plate
Layer with cream cheese and top with second meringue

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