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Shrimp, Avocado, and Cilantro Ceviche
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Roasted Chicken with Bacon
You will love this chicken with the bacon accent.
Nutrition Facts: Carbohydrates 4.2g
Yield: Serves 4
Ingredients
- 4 boneless skinless chicken breasts
- 4 slices bacon
- 2 tsp. garlic powder
- 1 cup grated cauliflower
Instructions
- Place the cauliflower in a greased pan
- Place chicken breasts on top of cauliflower and sprinkle with garlic powder
- Place bacon over chicken and bake for an hour at 350º F until the bacon is crispy
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