Tune in this Wednesday, January 27, 2022 to The Oprah Show when food activist and writer, Michael Pollan, gives you the truth about where your food actually comes from.
From cereals to lunch meat and from bagged lettuce to a carton of eggs, before you grocery shop you have a listen to what food guru Pollan has to say about the foods that we normally don’t give a second thought to when we toss them into our grocery cart.
If you’re at all concerned about eating healthier and safer for you, your family and the planet, this is a tune-in you don’t want to miss.
Pollan is best known for his books, In Defense of Food, The Omnivore’s Dilemma and his recently released, Food Rules. Check out DietsInReview.com’s reviews of Pollan’s books, if you’re not already familiar with his breakthrough research and ideas.
Also making an appearance on the show will be Alicia Silverstone discussing how the vegan diet has changed not just her eating habits but her appearance and body image issues. You can read more about Alicia and her vegan lifestyle in her book, The Kind Diet.
Pollan is a contributing writer to the New York Times Magazine and the Knight Professor of Journalism at the University of California, Berkeley.
Check your local listings for show times.