High Fiber Low Sodium Lentils
Calories from fat: 0 (0% DV)
Statistics:
-
- Health Value:
5 / 5
- - Comments: 0
- - Views: 255
- - Calories: 70
- - Calories from fat: 0 cal
- - Protein: 8g
Nutrition Facts
One Serving size: 32 g
Nutrition |
per serving |
DV |
Protein
(good)
|
8g |
17% |
Calories
|
70 cal |
4% |
Calories from Fat
|
0 cal |
0% |
Total Fat
|
0g |
0% |
Saturated Fat
(good)
|
0g |
0% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
19g |
8% |
Sodium
(good)
|
0.005g |
0% |
Cholesterol
(good)
|
0g |
0% |
Dietary Fiber
(good)
|
9g |
36% |
Sugars
(good)
|
0g |
0% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
(good)
|
0.0027g |
15% |
Calcium
|
0g |
0% |
Top 10 diets with High Fiber Low
F. A. Q.
Any good ingredients are in High Fiber Low Sodium Lentils?
High Fiber Low Sodium Lentils contains saturated fat, cholesterol, sodium, dietary fiber, sugars, added sugars, protein, iron.
What's bad in High Fiber Low Sodium Lentils?
Nothing. High Fiber Low contains only good ingredients.
Can I lose weight with High Fiber Low Sodium Lentils?
Of course, you can if you eat no more than nineteen serving sizes per day.
What is inside this product?
Ingredients list: lentils.
What is one serving ?
Serving of High Fiber Low Sodium Lentils is thirty two g.
How many sugar contains in one serving of High Fiber Low Sodium Lentils?
High Fiber Low Sodium Lentils doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of High Fiber Low Sodium Lentils?
You can get 4% of your DV from one serving of High Fiber Low Sodium Lentils.
Conclusion:
High Fiber Low Sodium Lentils is a good source of iron, sugars, cholesterol, dietary fiber, protein, sodium, saturated fat, added sugars.
It has seventy calories, 8 g of protein, 19 grams of carbs and NO fat. It has zero calories from fat.
If you want to burn fat you need to check our best protein shakes.
Try to eat more natural protein to stay in shape and lose a few pounds of fat.
Also you should check related products:
♦ Lentils
♦ Lentils
♦ Lentils,
Comments: