Browse Recipes
- Appetizer
- Asian Dishes
- Atkins
- Beans
- Beverages
- Biggest Loser
- Bread
- Breakfast
- Crock Pot
- Desserts
- Diabetic
- Entrees
- Fruit
- Gluten Free
- Grains
- Holiday
- Lean Meat and Poultry
- Lunch and Light Dinners
- Make-Ahead Meals
- Mexican Dishes
- Milk Group
- Pasta
- Quick Meals
- Salad Dressings
- Salads
- Sauces and Condiments
- Seafood
- Side Dishes
- Snacks
- Soups
- Vegetables
- Vegetarian
Recipe of the Day
Mini Quinoa Pizzas
A hearty and protein-rich pizza recipe from the Whole Foods Diet Cookbook.
Home 
Recipes
Yield: 30, 1 Tbs. servings
Recipes
Blue Cheese Dressing
It's better to make your own salad dressing.
Yield: 30, 1 Tbs. servings
Ingredients
- 4 cups plain fat-free yogurt
- 5 oz. blue cheese
- 2 Tbs. balsamic vinegar
- 2 Tbs. Grey Poupon Country Dijon Mustard
- 2 clove garlic cloves
Instructions
- Mince garlic, then mix all ingredients in bowl
- Pour back into yogurt container
- Refrigerate until needed
User rating
User Feedback
(Page 1 of 1, 5 total comments)Kathie
+Not only easy to make, but very delicious! I am a blue-cheese lover and this is the perfect dressing ( and dip) for those watching their diet!
posted Mar 11th, 2009 12:12 pmBernice
+1 tbsp per serving is a tease...but thr recipe is wonderful.
posted Oct 9th, 2008 10:08 amAnonymous
I haven't tried thsi yet. It looks good. But I hate that it only says 30 servings, 1 point per serving. I would have to divide it 30 ways to find out how much 1 serving is!
DietsInReview
Thank you for the note. The recipe has been updated to reflect that this recipe makes 30, 1 Tbs. servings.
DietsInReview
Thank you for the note. The recipe has been updated to reflect that this recipe makes 30, 1 Tbs. servings.