Chewy Coconut Bars

Chewy meets coconut in this sweet treat

Nutrition Facts: Carbohydrates 11.5g

Yield: Serves 4

Ingredients

4 egg whites
1 cup Splenda
1/4 tsp. maple flavoring
1/4 cup butter, melted
1 tsp. vanilla
1/2 cup high gluten flour
1 tsp. baking powder
1/4 tsp. salt
3/4 cup unsweetened coconut, finely chopped
Raisins

Instructions

Preheat oven to 350F
Beat eggs, sweetener and maple flavoring in medium bowl; mix in margarine and vanilla
Combine flour, baking powder and salt in small bowl; stir into egg mixture
Mix in coconut and raisins
Spread batter evenly in greased 8-inch square baking pan
Bake in preheated 350F oven until browned and toothpick inserted in center comes out clean, about 20 minutes
Cool in pan on wire rack; cut into squares

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