Coconut Pie Crust

A great coconut replacement for pie crust.

Nutrition Facts: Carbohydrates 6g

Yield: Serves 4

Ingredients

1/2 cup melted butter
2 cup shredded unsweetened coconut

Instructions

Mix coconut with butter
Press firmly into a buttered pie pan
Bake at 300F for 30 minutes until golden brown
Cool

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