French Silk Pie

A pie favorite that you're sure to love.

Nutrition Facts: Carbohydrates 7.25g

Yield: Serves 4

Ingredients

1/2 cup butter
3/4 cup Splenda
2 oz unsweetened baking chocolate
1 tsp. vanilla
2 eggs

Instructions

Cream butter and Splenda
Melt chocolate and blend into butter/sweetener mixture when cooled
Stir in vanilla
Add eggs, one at a time
Beat well
Chill 1-2 hours minimum
Top with whipped cream if desired

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