Home > Recipes > Recipe Navigation    

Peach Caprese Salad

A summery appetizer featuring juicy peaches, creamy mozzarella, and rich balsamic reduction.

Peach Caprese Salad Photo
Yield: Serves 10

Ingredients

  • 6 ripe peaches, sliced into 1/2-inch thick disks
  • 2 large mozzarella balls (or 1 large mozzarella log, precut is nice)
  • Fresh basil leaves
  • 3 tablespoon extra virgin olive oil
  • 1 tablespoon good, thick balsamic vinegar
  • Kosher salt and pepper, to taste

Instructions

  1. Arrange peach slices with mozzarella slices and basil in layers and repeat. Can be arranged down the center of a platter or on individual plates.

  2. Drizzle with olive oil, balsamic vinegar, salt and pepper.

Peach Caprese Salad Video

peach caprese nutrition

Recipe by Adriene Rathbun for DietsInReview.com; Photo by Kacy Meinecke



> Leave Feedback

User Feedback

(Page 0 of 1, 0 total comments)

There is no user feedback yet, leave yours below!


   
 

Leave Feedback

Or, proceed without an account


 


Already a member?