Pina Colada Fruit Dip

Give your fruit snack an island vacation.

Yield: Yields 4 1/2 cups

Ingredients

1- 8oz. cartons fat-free plain yogurt
1 package fat-free vanilla pudding
1/2 cup crushed pineapple, drained
1 tsp. coconut extract
1 tsp. rum extract
1 cup fat-free Cool Whip
Bite-size pieces fresh fruits (pineapple,
strawberries, kiwi, grapes, etc.)

Instructions

In a medium bowl, blend yogurt and pudding mix
Stir in pineapple and extracts
Fold in whipped topping
Cover; refrigerate until serving time
Serve with fruit dippers

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