Sesame Jicama Salad

A delicious Asian salad.

Yield: Serves 4

Ingredients

1/4 medium jicama, peeled and cut into matchsticks, about 1 cup
1 cup snow peas, cut into thin strips
2 medium carrots, shredded
1 cup romaine lettuce, coarsely shredded
3 Tbs. red wine vinegar
2 Tbs. low sodium soy sauce
2 Tbs. water
4 tsp. honey
1/4 tsp. toasted sesame oil
1 tsp. sesame seeds

Instructions

In a salad bowl, combine jicama, snow peas, carrots and lettuce; toss gently
In a cup, stir together vinegar, soy sauce, water, honey and sesame oil
Pour over salad; toss and sprinkle with sesame seeds

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anna

This recipe is scrumptious. It is a new favorite :-)

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