Zucchini Casserole

A casserole that includes all your dinner elements in one dish.

Nutrition Facts: Carbohydrates 2.4g

Yield: Serves 4

Ingredients

1/2 cup diced tomatoes
12 slices bacon, cooked and crumbled
1/4 cup Parmesan cheese
salt and pepper to taste
2 lbs. chicken, cooked, cut into pieces
1 cup zucchini, chopped

Instructions

Preheat oven to 425º F
Mix tomatoes, bacon, Parmesan, salt and pepper
Layer tomato mixture with chicken in oiled casserole dish
Bake for 30 minutes
Add chopped zucchini to dish and cover with shredded cheese
Bake 30 minutes longer until zucchini is tender crisp

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