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We’re thrilled to introduce you to the newest member of our DietsInReview.com team. Brooke Randolph, LMHC will be a regular contributor, with articles publishing each Tuesday. Brooke will share and discuss the connection between mental health and nutrition and exercise.
Brooke is a Licensed Mental Health Counselor, practicing in Indiana, where she works with adults and children as a personal therapist, life coach and educator. She holds a Bachelor’s degree in Psychology from Anderson University and a Master’s degree in Community Counseling from Ball State University. Her career has allowed her to serve individuals in many capacities, and she’s also experienced with eating disorders in pre-teens/teens, adoption preparation, providing mental health therapy during disasters, stress management and other professional services.
When not working closely with her clients, you can find Brooke burning up a dance floor! She’s a wildly talented dancer, teaching and performing salsa; she is also trained in belly dancing, cha cha, mambo, swing and others.
Please join us in welcoming Brooke Randolph to DietsInReview.com, and join her every Tuesday as she helps you battle the bulge by battling with your mind.
We’re at t-minus 26 days until season 6 Biggest Loser: Families premieres on NBC, we’re growing just as anxious as you to get started. We also know that feeling of longing when the credits roll and you can’t believe it will be seven long days before you get to watch another episode. So, we at DietsInReview.com have come up with a bit of a solution.
Ever wonder what goes through Olympic gymnast Shawn Johnson’s mind seconds before she begins her fiery sprint to jump off the vault? She might be singing a tune of one of her favorite singers, British and soloist, Kate Nash.
“It helps to keep my mind focused and to keep my butterflies at a minimum,” says Johnson who just won the silver medal in the all-around Women’s gynmastic event.
These elite athletes’ unfathomable ability to tune out the roar of the crowd and rise above the enormous pressure that lays upon their shoulders is what makes them so world-class and spectacular.
Even though we may seem like we are world’s away from their capacity to be bigger than their stress, it is comforting to know that the techniques they use to calm their nerves might be very similar to some of the ways that you have eased your own anxiety during a tense situation.
Shawn Johnson’s stress-relieving techniques were quoted from the August issue of Self magazine.
We’re pretty flattered this morning. DietsInReview.com holds the sought-after position of Cool Site of the Day at AskMen.com, where they also ranked the site an impressive 9 out 10. Thanks to the guys over there and all of our loyal visitors here for helping to make that happen!
AskMen.com is a testosterone-filled Web site with all the locker room man-talk a guy can handle. Whether it’s health, sports, electronics, money, cars, sex, dating, news and dozens of other topics you seek- they have it all covered, in a deep-voiced tone that women just don’t understand.
It’s not all hairy chests and cigars over there- they make a mean fruit smoothie, too! We’ve shared a few of their recipes here, like the incredibly popular Blueberry Smoothie.
Thanks, AskMen.com! We think you’re also pretty neat!
At the start of summer, I promised a few changes around the site and here in the Diet Blog. I wanted to recap some of those things that have taken place- like the newest additions to our team. Also, there are a few glimpses of things still to come.
For those of you out there who feel like you are doing all the right steps to lose weight by eating right and exercising often, but you can’t seem to lose any weight, there may a secret solution to your weighty dilemma.
In the book, Crack the Fat-Loss Code, personal trainer and performance nutrition specialist, Wendy Chant, MPT, SPN, lays out a pretty thorough and comprehensive plan for why you’ve hit your diet plateau and what you can do to break this stagnant cycle.
Relying on a system that has you eating a set amount of carbs each day over an 8-week period, Chant’s system tries to trick your body’s metabolism into munching on your conserved fat stores rather than eating your muscle or slowing down your metabolism, two survival techniques that your body does when you reduce your caloric intake. Chant spells out the body’s complex but brilliant mechanism for conserving energy and illustrates why our bodies’ aren’t equipped to handle the enormous amounts of food we available to us and how our bodies hate to diet. In fact, when our bodies think they are on a diet, they do all they can to kidnap and keep safe what we just eat in fear that it will be its last meal.
Cracking the Fat-Loss Code on your body relies on taking two days out of each week to reduce your glycogen levels just enough for your body to grab fat. Then you replace those glycogen levels so that your body won’t kick into starvation mode. For those of you whose last biology class was a few decades ago, glycogen is energy that is stored in your muscles following carbohydrate consumption. Cracking the Fat-Loss Code is a distant cousin to the Atkins diet, since Chant has you reducing your carb intake to only 20 grams of certain carbs for the first seven days of your 8-week cycle. But it separates itself from many of the high protein, low carb diets by allowing you to eat carbs, the yummy carbs too like pizza and pasta, on your “carb-up” days: days when you replace those glycogen stores.
It’s a pretty cool concept: To trick our hard-wired metabolism that has been set in place since our hairy ancestors feasted on just game, nuts and berries to survive until their next meal which might not come for days or longer. I’m half-tempted to test it out. I’m not in the market to lose weight, but I’m curious to see how years of dysfunctional eating patterns has thrown a curveball or two into my metabolism and knocked it out of balance. Many of the testimonials are quite remarkable from those who have cracked the Fat-Loss Code, but I felt the book could have done a better job at spelling out portion sizes and exercise requirements for those of us who don’t know what a reasonable serving of rigatoni looks like or whether walking briskly through the grocery store in tennis shoes constitutes a work-out. So if I decide to test the Fat-Loss Code, I’ll keep you posted.
Keeping a food diary is a frequently used way to take a very realistic look at what we eat and how much we eat throughout the course of the day. Not only does it make you accountable for every morsel of food you put into your mouth, but this meticulous and often illuminating food exercise causes us to pause before we reach for a handful of this or that.
For anyone who is at a loss as to why they won’t lose weight or why four secret pounds have crept on, keep a food diary for three days and write down every sugar packet that you dump into your coffee and each nibble in the snack cabinet to see as clear as day just how much you are really eating.
Weight By Date is a software program that takes your food diary one step further by calculating the calories and nutrients of each food that passes your lips for you. Best of all, it’s affordable at under $40.
BACKGROUND
Weight-by-Date is a diet software package that journals your own fitness goals and diet progress. There are no claims that you will lose a certain amount of weight by a certain amount of time. It instead includes a weight loss calendar which tells you how much you’ve lost and when you’ll reach your goal. It also has a food diary which keeps track of what you are eating, the nutrients you are getting and helps you to stay under your caloric limits with its organized calculations. Weight-by-Date contains a health and fitness journal which allows you to track your fitness activities and progress. All of the information can be downloaded to your PDA.
PRO
- An organized and comprehensive tool for monitoring weight loss
- Personalized to your body requirements
- Syncs with PDA or travels on your PC laptop
- Affordable
CON
- Software is only available for PC users
- Requires time for entering data
- Must be technologically-savvy
We have been exporting jobs to the Far East for years, while importing many goods as well. Unfortunately for China, they are importing one of our bad habits: Obesity. As Eastern countries continue to shift their economies towards capitalist consumerist models, their waistlines are paying the price.
More than a quarter of the adult population in China is overweight or obese. Only Mexico is growing their waistlines faster among developing countries.
Researchers blame changes in the Chinese diet, which is now including more eggs and meat and fewer vegetables and carbohydrates, and a shift away from physically demanding farm jobs to the sedentary service work sector.
If it continues to get worse, it will be interesting to see what, if anything, the government does. It could be heavy-handed, given their approach to limiting family sizes.